Libation Review: Redemption High-Rye Bourbon
It took me a while to get back to the review the Redemption High-Rye Bourbon, but it’s finally here…but is it as good as their “regular” Bourbon?
It took me a while to get back to the review the Redemption High-Rye Bourbon, but it’s finally here…but is it as good as their “regular” Bourbon?
I’ll admit I was dubious when I heard about “spirit-infused coffee”…but this FDC Black Cherry Bourbon Coffee really made me think differently.
And now for something completely different…FDC’s Vanilla Bean Bourbon Coffee, a spirit-infused brew that’s safe for work!
I feel like I tried this a long time ago and found it forgettable…but recently Zaya Gran Reserva has become my favorite rum…by a long shot!
What happens when you marry together bourbon with secondary aging in alternate casks with Japanese whiskey blending…the birth of a Legent.
Fans of very big beers–Russian Imperial Stout-level “big”–should give the Hutton & Smith Crider a shot…if you live in Chattanooga, anyway!
Jon tries a rum from the Cayman Islands and is not disappointed.
A relatively new distillery, Filibuster has produced a unique expression of whiskey aged in 5 different wine barrels: Boondoggler
Blended Scotch whiskies don’t get much respect these days, but this relatively new release from the Johnnie Walker brand is great…meet Jane Walker!
When you are wanting the flavors of smoke and peat, you can’t go wrong with the Ardbeg Uigeadail.