Libation Review: Chattanooga Whiskey 1816 Native Oddstory
Chattanooga Whiskey finished in barrels that held locally-brewed beer…after they originally aged Chattanooga Whiskey? Confusing…but great result…
Category: Libation Review
Libation Review: Founder’s Breakfast Stout
It’s a legendary brew: Founder’s Breakfast Stout…and I finally got some…
Libation Review: Ballast Point Victory at Sea High West
I try one of the many variations of Ballast Point’s Victory at Sea…this one aged in used whiskey barrels from High West Distillery
Libation Review: Cuckoo for Coconuts by Monkey Town Brewing Company
My little home town got a craft brewery…and this stout they just made is a definite hit!
Libation Review: Dragon’s Milk by New Holland
Dragon’s Milk is a high gravity milk stout aged in bourbon barrels…seemingly made to be paired with a strong cigar!
Libation Review: Backwoods Bastard by Founders Brewing
Take a Scotsman away from home and put him in America somewhere…let’s say the backwoods Appalachia region…this could be the result…
Beer Review: Kentucky Bourbon Barrel Stout
Stout…aged in Bourbon barrels…along with coffee…is there any way Kentucky Bourbon Barrel Stout could get it wrong?
Beer Review: Ballast Point Pumpkin Down
Piper Down + Pumpkin & Spices = Pumpkin Down, Ballast Point’s fall seasonal release
Libation Review: Hooker’s House Sonoma-Style Bourbon
Sonoma-Style Bourbon is whiskey wine a wine-country twist…and it may be the best Bourbon out of California yet!
